For the Power of Plants!
Who says that healthy life cannot be without meat?
It is possible to complete protein, iron, calcium and many minerals we need by feeding vegetarian.
This menu, prepared for vegetarians, takes its power from combinations of vegetable proteins. Thanks to the food groups we select, we maximize protein bioavailability and offer delicious food. You will enjoy a healthy diet with this menu, where you can respect your personal preferences without being hungry.
|Meal||Day 1||Day 2|
|Breakfast||Egg Benedict with Walnut
|Whole wheat toast|
|Morning Snack||Fit Brownie||Peanut buttercream
|Lunch||Tahini Vegetable Noodles
Penne with tomato sauce
|Afternoon Snack||Flaxseed orange slices||Mixed Dried Nuts|
|Evening||Flavor Fit Vegetarian Burger
|Olive oil mixed green salad